Sauvignon blanc is greatly loved by many white wine enthusiasts, but there is much for red wine drinkers to embrace as well, as more similarities exist between the two than you might think. 5.0 / 5 stars (1 Reviews) A bright balance of fruit flavors, including honeydew melon, citrus and ripe apple, leaves a light, crisp finish. This compelling Sauv Blanc from Kenzo Estate—including 9 percent Sémillon and employing 50 percent oak and 50 percent stainless—has winemaking legend Heidi Barrett and viticulture star David Abreu behind it. Sauvignon blanc is the progenitor of many lesser-known quality wines. Rueda, located near the city of Valladolid, is home to easy-drinking Verdejo, not dissimilar to your average New Zealand or Chilean Sauvignon Blanc. It was too sweet, too grassy and too mundane. Where does the best sauvignon blanc come from? Acumen 2018 Peak Sauvignon Blanc, Atlas Peak, Napa Valley. These are by no means exclusive: pear, lime pea shoots, beeswax, and jasmine flowers are also detectable in some bottles. 12.5% Alcohol, TA 7.4g/L RS 2.5 g/L. Not overly acidic. For those who like sauvignon blanc and want new tastes, check out chenin blanc, verdelho, or grüner veltliner. Vibrant and fresh, this complex mountain Sauvignon from Rudd (employing a mix of neutral and new French oak and concrete eggs) opens with oyster shell notes, delicate blossoms, resiny herbs, and lemongrass aromatics. This Bordeaux-leaning white from Cardinale, with 2 percent Sémillon splashed in, owes its rich mouthfeel and creamy texture to a mix of vessels: stainless steel, concrete eggs, and neutral and new French oak puncheons, stirred once a week for five months on the lees. by Luke Milliron It’s the unmistakable aromas of passion fruit (and sometimes verging on jalapeño) that make Sauvignon Blanc from New Zealand so distinct. Bright, crisp, and refreshing, with notes of grass, peach, lime, and white flowers. Corkscrew: HiCoup Kitchenware Corkscrew By Alex Hale and Alexandra Hale While you may find some earthy notes, like soil, flint, tobacco, or smoke, most often you won’t smell or taste anything rich or smooth like vanilla, cream, or butter. Ranging from grassy to tropical fruit flavors, it's one of our favorite wines to drink in the summer. Chimney Rock "Elevage Blanc" 2016 - Although labeled with a proprietary name, this is a Sauvignon Blanc, with 79% of the variety along with 21% Sauvignon Gris in … Dryness: Most sauvignon blanc is completely dry, lacking sweetness. Spier Seaward Sauvignon Blanc 2019. We recommend this set of eight stemmed white wine glasses that comes at a solid price from Schott Zwiesel. “Her love for the grape has always shaped our approach,” Which includes great vineyard sources (with the potential to be as expensive as any planted to Cabernet), meticulous farming, vinifying small lots in a mix of vessels (French oak, for instance, or concrete eggs), and putting in the labor to build body, structure, and age-worthiness, with regular stirring of the lees. Climate plays a major role in determining the primary flavors. Great value for the price. Sauvignon Blanc is a white-wine grape originally from western France, but now grown all over the world. Lacks fruit intensity some may want in a summer white. This wine has been one of the pioneers of this style in California. Elegant sauvignon blanc from Napa that balances fruity and herbal notes. Value-priced and high-end sauvignon blanc are both made in South Africa, where the latter may include notes of jasmine and honeysuckle. The United States, specifically California and Washington, also produce a lot of sauvignon blanc, as do Chile, South Africa, Australia, Spain, and Italy. Derived from the French word meaning “wild,” sauvignon blanc tends to evoke sunshine, pastures, and nature at its most beautiful. Rumor has it that this is a favorite of chef Thomas Keller. Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. Gallo Family Vineyards Sauvignon Blanc. Pairs well with vegetarian meals, pork, and seafood. Recently, though, West Coast producers, especially in Napa and Sonoma, have been giving Sauvignon Blanc, in both the vineyard and the cellar, the degree of attention that it takes to make a head-turning wine. Hints of grass and herbs. Flavorful white that leads with gooseberry and passionfruit and features notes of other tropical and stone fruit. Floral aromatics lead, with hints of vanilla, lemongrass, stone fruit and almond, while it’s lovely creaminess is tempered by bright, citrus-forward acids. While the variety may be most readily associated with the Loire Valley (and more recently Marlborough, New Zealand), it is more likely to have originated from However, some winemakers do age sauvignon blanc in oak barrels, and the practice is slowly gaining steam. Very popular and familiar pick may not impress those seeking something different from their sauvignon blanc. Found in eco-friendly and relatively easy to transport boxes, Bota Box conveniently comes … “It was my mom’s favorite wine,” says president Beth Novak Milliken. You can (and should) enjoy it immediately. This vintage—made in a mix of new and used French oak, concrete and stainless-steel drums, and aged sur lie—is an exquisite, complex example of the best Napa can produce. Can be enjoyed now or saved for a few years. You may also find nectarine, green apple, and kiwi. It is particularly well-suited to Vietnamese and Thai food. Up north in Washington state, sauvignon blanc is lighter in body and features lime, grapefruit, and mineral flavors. Please take our 3-minute survey, This aromatic, barrel-fermented beauty (18 percent new oak, with lees stirred twice a week) leads with a gamut of fruit: apple, tropicals, gooseberry, stone fruit. Spicy jasmine aromas pop over exotic citrus and notes of white nectarine, while complexity unfolds with layers of grapefruit, peach, and creamy lemon, its impressive weight cut with vibrant acidity. Versatile bottle that pairs with lots of meals. Bright, crisp, and refreshing, with notes of grass, peach, lime, and white flowers. Specifically, it hails from the Loire Valley. This guide explores the defining traits of sauvignon blanc, including characteristics that are unique and some that change from region to region. While there’s renewed interest in age-able whites, these high-quality Sauv Blancs aren’t entirely new for the West Coast. Slight oak taste and creaminess may be off-putting for casual sauvignon blanc lovers. Its look, aroma, and taste involve spring and summer fruits, vegetables, herbs, and sensations. Wine chiller: Wine Enthusiast Double-Walled Wine Chiller It’s a complex white wine with aromas of pink grapefruit, herbs, and gooseberry. The wine expert reveals three of the best bottles and divulges the perfect food pairings for each. Accessible, varied, and unquestionably refreshing, sauvignon blanc is a worthy white wine choice time and time again. High alcohol content at 14.5%. “Ten or 15 years ago, there weren’t many Sauvignon Blancs being made in a manner that showed this grape’s true potential. The savory flavors of sauvignon blanc come from pyrazines, aromatic organic compounds that, when utilized correctly, can bring delicious, herbaceous tastes to wine. The Tasting: The Fifty Best held a “blind” tasting of 13 recent release California Sauvignon Blancs with 10 members of our wine judging panel. The variety is also known as Fume Blanc, Muskat-Silvaner or just Sauvignon in some regions and is often blended with the variety Semillon. Notes of lime, lemon, and grapefruit mixed with tarragon, sage, and jasmine. Tell-tale oak spice aromas underlie exuberant lemon blossom, tart lime zest, green melon, and Asian pear, all very slightly honeyed. Sauvignon blanc is made around the world, most notably in France and New Zealand. In New Zealand, where sauvignon blanc is the most planted grape, the wine trends closer to a medium body with notes of green fruits and vegetables. The Sauvignon Blanc that made New Zealand’s reputation for that grape in the 1980s is still one of the country’s best: citrusy and lightly herbal, with a terrific, succulent texture. Acidity: Expect high acidity count in sauvignon blanc. Vineyard stats confirm that high-end Sauvignon Blancs are trending: In the last two decades, its vine plantings in Napa County (where land isn’t cheap) have grown by about 40 percent. The Sauvignon Blanc was a little riper this year but the style is similar to 2017. A crisp, bone-dry Sancerre from France’s Loire Valley is actually a Sauv Blanc, and so is that creamy white Bordeaux (with a splash of Sémillon). Bright green melon joins grapefruit and lime flavors with a delicate balance of oyster-shell minerality and satisfying, mouth-filling weight. Most sauvignon blanc, like most white wine, is made in stainless steel barrels. Q. You may find residual sugar in selections from California and New Zealand. … Bright color with hints of green. Like us on Facebook to see similar stories, California coronavirus: Oxygen supply issues forced five LA-area hospitals to declare 'internal disaster', Apple loses copyrgiht suit against security startup. Melon, citrus, and berries make up the predominant tasting notes of sauvignon blanc. Certain regions and countries where sauvignon blanc are popular may leave a bit of sugar in the wine for a slight sweetness. Get exclusive content, advice, and tips from BestReviews delivered to your inbox. 75% Sauvignon Blanc, 25% Sémillon. A. Fresh aromas conjure an ocean breeze carrying lemongrass, honeysuckle, Asian pear and herbs. Nobilo 2018 Icon Sauvignon Blanc (Marlborough); $20, 91 points. California has leaned more toward the NZ style for some time, leaving many connoisseurs to seek out other whites. Unmistakable cool-climate Sauvignon Blanc from New Zealand Sauvignon Blanc as far as the eye can see in Marlborough, NZ. The highest scoring wine from Sauvignon Blanc. Terrific value for balanced sauvignon blanc that doesn't overpower with acidity or fruit. It makes a great pairing for cheese, fish and other summer fare. We use cookies and similar technologies to run this website and help us understand how you use it. A burst of citrus aromas opens on this mountain SB from Acumen, with exotic yuzu and lemongrass wrapping around the variety’s familiar white blossoms. Sauvignon blanc is best enjoyed with lighter meals, especially those made with herbal or citrus ingredients. In the late 1960’s, Sauvignon Blanc was out of favor and suffered from a bad reputation. Robert Mondavi on the other hand had an affinity towards French style Sauvignon Blanc … “As a vintner, it’s exciting when there’s attention for a varietal you love,” she says. Mid-range: Most quality sauvignon blanc costs between $20 and $40. Beautiful pale yellow color in glass. It’s one of the two so-called parent vines of cabernet sauvignon. Sauvignon pairs well with lighter meat dishes, like chicken, salmon, and seafood. Sauvignon blanc is a versatile complement to a variety of meals. On the palate, white peach unfolds with tons of concentrated citrus, from pink grapefruit and lemon to mandarin, lingering long on the finish. Q. From a postage-stamp (three-acre), dry-farmed vineyard in Yountville, this gorgeous Lail Sauvignon, made by Philippe Melka, was fermented and aged in 100 percent new French Oak. It was aged for 18 to 20 months in French oak (50 percent new) and bottled unfiltered (boldly, in clear glass, celebrating its barest hint of haze). Exemplary sauvignon blanc that blends Old World techniques with New World environment. This wine is pale yellow in color, with just a hint of green. Alcohol content: Most sauvignon blanc falls in the average range of wine alcohol content, from 11.5% to 13.5% ABV. Tannins: Sauvignon blanc lacks tannins, and thus, it lacks bitterness. Connoisseurs who enjoy sauvignon blanc and want to seek out something unique should keep an eye out for barrel-aged options. Some drinkers may want a lighter bottle. The Merry Edwards Sauvignon Blanc Russian River Valley ($36) is, arguably, the highest rated in California and one of my go-to white wines. Depending on the region in which it made, some of these characteristics may trend slightly toward one direction or the other. Sauvignon Blanc Dry Creek Valley Sonoma County. Twist and lift at the end to prevent drips. Opening with earthy limestone under white blossom and nectarine aromas, it continues the stony theme with a streak of minerality focusing the palate and tart mandarin and lime zest layered with an herbal quality. Milliken couldn’t be happier. Body: An easy-drinking wine, sauvignon blanc generally has a light to medium body. In the Golden State, Sauvignon Blanc is a major white grape that runs second in production volume only to Chardonnay. Meanwhile, Chilean sauvignon blanc features green fruits and grass notes. Buying guide for best sauvignon blanc, Wine Enthusiast Double-Walled Wine Chiller. Sauvignon aromas are herbal by and large, with scents of grass, tarragon, green peppers, and celery. Here are 11 new ones that will make you pour out whatever other white wines you were drinking before. Get exclusive content, advice, and tips from BestReviews. Now, I look around and see really interesting [versions].”. Terrific value for balanced sauvignon blanc that doesn't overpower with acidity or fruit. A. Every country, region, and even vineyard will make a different bottle, and as such, sauvignon blanc is widely varied. If you like the full-bodied red cabernet sauvignon, the most popular varietal in the world, you may like sauvignon blanc, too. The Sauvignon Blanc is sourced from a South Naramata vineyard, the Sémillon from a vineyard between Oliver and Osoyoos. Light California sauvignon blanc that's easy on the mouth and the wallet. It’s important to experiment and figure out what you like. Old World sauvignon blanc that leads with grapefruit, lemon, and green apple. This wine pairs well with seafood such as oysters, scallops, and salmon. We buy all products with our own funds, and we never accept free products from manufacturers. Due to its floral nature, it is worthwhile to enjoy with any meal featuring herbal sauce or green spice, especially those found on chicken, pasta, and tofu dishes. The perfect balance between Old World tradition and New World spunk, Southern Right Sauvignon Blanc is one of the best Sauvignon Blancs out there. However, some siblings of sauvignon blanc, like chenin blanc, may last a decade and develop some interesting characteristics. Q. Mandarin and grapefruit, hints of tropical and stone fruit contrast with a savory salinity. These hail from all around the world and offer a spectrum of aromatic and tasting notes. Google the phrase "best Sauvignon Blanc" and the results will invariably also include the word "Marlborough". Learn about the products you’re wondering if you should buy and get advice on using your latest purchases. Enjoy with meals or by itself. This Heart Block, from a small plot of his vineyards, quite literally in the middle of Napa Valley is planted to Sauvignon Musque from the Loire Valley and a cutting from Bordeaux. World’s best Sauvignon Blanc named – and it’s from South Africa! Read on for our picks for the best Sauvignon Blanc under $20! In Napa, California, you’ll find medium-bodied, balanced bottles that may taste of melon and white peach. In fact, for a region that has so determinedly nailed its colors to the Sauvignon mast, I imagine that Marlborough producers will be a little put out not to find a single entry on this list. You can find many bottles at a reasonable or value price, so it may be worth taking chances and trying new bottles as well. Serve sauvignon blanc in a white wine glass that can preserve the tart taste and floral and citrus aromas. The wine’s name—aSatsuyu means morning dew—is apt, conjuring the white blossom, lemongrass and fresh herb aromas, mingling with honeyed stone fruit and wet stones. The region you’ll see talked ab… This produces an unoaked sauvignon blanc, but the process is so prevalent and assumed that it’s rare anyone would ever preface a sauvignon blanc by describing it as unoaked. The order of service was established beforehand by lottery. This is not one of those lists. You should detect a bit of a tingly feeling on the sides and front of your tongue. Best Sauvignon Blanc - The 2020 Reverse Wine Snob Picks! Light-bodied white with moderate fruit intensity. Like many beloved wines, sauvignon blanc traces its lineage back some 500 years ago to France. This light white wine is often enjoyed in warm weather, and rightly so, but its versatility makes it a drink for all seasons and occasions, and it pairs well with plenty of meals and snacks. Wine cooler: Koldfront Freestanding Wine Cooler We recommend this wine cooler from Koldfront that offers different temperature zones depending on your needs. You won’t experience the dry feeling in your mouth that tends to come with most reds, for example. BestReviews wants to be better. Enjoy with meals or by itself. The high end is less common for whites. California Sauvignon Blanc. Unless a bottle of sauvignon blanc has been aged in an oak barrel, there is little need or desire to age the bottle. A second iteration for Napa’s Araujo family, Accendo is making top-notch Sauvignon Blanc a priority, with the help of consulting winemaker Michel Rolland and viticulturist Steve Matthiasson. These creations are creamier and richer than unoaked varieties and may be mixed with other whites. Sauvignon Blanc might have more recognizable aliases around the winemaking world than any other white variety. As with most questions about what is better or worse when it comes to wine, the answer differs depending on personal taste. ACCEPT. A kick of lime zest comes through on the very long and satisfying finish. California white that is partially barrel fermented, resulting in a richness and creaminess rarely found in sauvignon blanc. Otherwise known for outstanding vineyard-designate Pinot Noirs, Merry Edwards was an early Sonoma pioneer on the sophisticated Sauvignon Blanc front. We only make money if you purchase a product through our links, and all opinions about the products are our own. This qualifier is found more commonly with chardonnay. Sauvignon blanc doesn’t need to be decanted unless you’re drinking oak-aged wine, but it should be served in a wine chiller to keep it cool. While an increasing number of white wines are made with screw caps, some are still corked, and it’s important to have a corkscrew like this one from HiCoup Kitchenware around in case you need it. Sauvignon Blanc is one of the world’s most popular wines. Be sure to grab a bottle or two of sauvignon blanc come springtime so you can properly celebrate International Sauvignon Blanc Day on May 3. June 5, 2020 The 11 Best New Sauvignon Blancs of 2020 California producers are increasingly turning out quality Sauvignon Blancs that are luscious now, but … Keep your bottle properly cooled once opened with a wine chiller. Sauvignon has a longstanding place in Tom Gamble’s heart, born of tasting in France. The aroma and taste of sauvignon blanc differs not just by country but also by region. How should sauvignon blanc be stored and served? Sauvignon blanc, among other whites and even some reds, is best served below room temperature. (See our policy) South African versions have a rep for sophistication, while New Zealand bottles are known as simple but zesty sippers. After five to seven years, your sauvignon blanc may take a downward trend, and it’s unlikely that waiting even a couple of years would change it much for the better. Fermented in a combination of oak, stainless steel and concrete eggs, it’s both complex and vibrant. Ready to drink now. Light California sauvignon blanc that's easy on the mouth and the wallet. The elegant 2018 Sauvignon from St. Supéry (combining stainless steel with 17 percent new French oak, five months on the lees) delivers a lot of deliciousness for the money. Bordeaux, France- A great value, this crisp Sauvignon Blanc features flavors of grapefruit and melon and a light body. Aromas of apricot compote join lemon blossom, almond, honeyed grapefruit and a tiny bit of toasty oak on the nose, followed by ripe peach and tropical flavors melding into creamy citrus. Drink now or save through 2025. California Sauvignon Blanc . ABV may be too high for some seeking a light white. Consider this minerally beauty from Cliff Lede the bargain in the world of Napa Valley Sauvignon Blanc. Citrus and floral aromas with green fruit flavors. The nose has citrus peel, ginger, stone, and white flower. A riper Sauvignon Blanc in character, with a lingering finish. and give us feedback about your visit today. Browse the top-ranked list of Best Inexpensive Sauvignon Blanc below along with associated reviews and opinions. In short, there is no need to wait on sauvignon blanc. We love this elegant option from Wine Enthusiast that doesn’t require any ice and still shows off the bottle. A crisp, bone-dry Sancerre from France’s Loire Valley is actually a Sauv Blanc… Using fruit from about 180 separate lots from both Napa and Sonoma counties, this new, superb vintage from Spottswoode sets a high bar for Sauvignon. Juicy peach flavors are balanced by puckery citrus, delivered across the palate with texture and tension. The complex palate manages both the creamy and the vibrant ends of the lemon spectrum, the gamut of citrus joining forces with white peach and stony minerality, all with mouth-filling textures and beautiful tension. In celebration of International Sauvignon Blanc day on 4 May, the team at Wotwine have been hard at work to find you the best value bottles of Sauvignon Blanc! For many, this makes it an easy wine to enjoy. A full-bodied palate is layered with some exotic notes—guava and lemongrass—along with tangerine and lively lime zest. The wine comes from the area known as Entre-Deux-Mers, famous for its dry white wines and works perfectly as an aperitif or with seafood. Wine glass set: Schott Zwiesel Forte White Wine Glasses Crisp, dry and oh so refreshing, Sauvignon Blanc is one of the most popular varieties of white wine. Hints of mineral, stone, and honey. BestReviews spends thousands of hours researching, analyzing, and testing products to recommend the best picks for most consumers. If you’re partial to a particular country based on your other wine preferences, you may want to start in a similar spot when trying out sauvignon blanc. Napa Valley’s Spottswoode has been focusing on the grape since 1984. Those made in France and around Europe are typically referred to as “Old World” wines, while those made in Australia, New Zealand, California, Chile, and South Africa are considered “New World” wines. BestReviews spends thousands of hours researching, analyzing, and testing products to recommend the best picks for most consumers. Bota Box. Incredible Blanket Puts Humans In A Deep Sleep, Melting Stress & Anxiety Away, This is a slam dunk if you want a one-card wallet in 2021, New Policy For Cars Used Less Than 49 Miles/Day. Make sure you have the proper glass to get the most out of your wine. The five most dominant and common notes are gooseberry, green melon, grapefruit, passionfruit, and white peach. Those with a higher ABV may taste bold, while those with a lower ABV should have a lighter taste. Body is determined by the aforementioned characteristics and represents the overall makeup of a bottle. Oak Farm Vineyards Sauvignon Blanc 2018 (A) ($19) A Sauvignon blanc worth the higher price point, with notes of wet flint rock and pear. A. Spanning spicy Thai food paired with a light Chilean sauvignon blanc to briny oysters paired with a citrusy Marlborough, there's a combination to please every palate. Similarly, it matches well with light, soft cheeses, especially those from Mediterranean regions. Sauvignon Blanc might have more recognizable aliases around the winemaking world than any other white variety. A spiced sachet of aromas includes fragrant jasmine, guava and hints of vanilla, and an orchardful of citrus (grapefruit, tangerine, lime zest) is rounded out by peach flavors, with vivid tension balanced by elegant creaminess. Expensive: Spending over $40 will earn you a high-end bottle of sauvignon blanc, including those aged in oak barrels. Strict tasting rules were applied. This gives the wine a zesty or spritzy taste and feel. Dry and light-to-medium bodied with 13% ABV. The following wines are from wineries that consistently put out some of the best Sauvignon Blanc wines under $15. Despite a tough vintage, this wine … Sauvignon Blanc is a dry, white wine that originates in France but is now produced throughout the world. Photo Credit: JPL Designs/Shutterstock.com With the economy in the gutter wine enthusiasts are on the lookout for exceptional wines for a good price with which they can sip away the summer. Who to contact: Bibendum Does sauvignon blanc age well? The Best Sauvignon Blanc Wine Making Kit – Eclipse New Zealand Marlborough Sauvignon Blanc This wine features rich flavors of currant leaves and grass with a crisp dry finish. Groot Constantia is the home of exceptional wines, including the world's best Sauvignon Blanc. Yet despite the continued popularity of Sancerre and Pouilly-Fumé, it was New Zealand that really put the style on the international map.. This is a great wine. IntoWine.com asked our panel of wine experts to recommend the best sauvignon blanc "value" wines: Sauvignon Blanc is widely planted around the world, and there are many great examples. These nuanced and age-worthy wines are being dubbed “Super Sauvignons,” and getting snapped up by collectors looking to round out their cellars. Crisp, bright, and refreshing sauvignon blanc from trusted and beloved New Zealand vineyard. Generally, sauvignon blanc shares the following properties. Inexpensive: You can find decent bottles of sauvignon blanc from large vineyards, particularly those in the United States, for $20 or less. There is a layered green fruit follow-through to the palate, the tempered acidity in balance. Crisp and light French sauvignon blanc with prominent citrus notes and subtle earth tones. Fill to the widest part of the glass, pouring the bottle from about an inch above. Wines age well when they are fermented with grape skins, which increases the amount of tannins and helps improve the taste and complexity over time. Keep your sauvignon blanc chilled to around 46°F before serving. Sauvignon blanc is also a terrific companion for any number of zesty, light salads and vegetables, especially those topped with dill, cilantro, chives, basil, and garlic. High price. He put Sauvignon Blanc on the map in Napa Valley. Stellenbosch, South Africa Ripe passion fruit and fleshy, crunchy green apples dominate the nose. If you don’t have space for long-term storage, put a bottle in a fridge for about a half hour (or the freezer for around 10 minutes) to bring it down to the desired temperature. Typically, French sauvignon blanc has a lighter body with high acidity and citrus notes. In fact, it’s the country’s most planted grape variety, which says a lot about how much New Zealanders appreciate white wine. And grapefruit, hints of tropical and stone fruit Pinot Noirs, Merry Edwards was an early pioneer. Apples dominate the nose has citrus peel, ginger, stone, and white peach features lime, grapefruit herbs! Lime flavors with a higher ABV may taste bold, while those with a higher ABV may taste of blanc., resulting in a summer white the latter may include notes of grass, peach,,... Value-Priced and high-end sauvignon blanc from trusted and beloved New Zealand vineyard best sauvignon blanc is a major role determining... World than any other white variety a bottle from manufacturers variety is also known as simple but zesty sippers,... And lime flavors with a higher ABV may be mixed with other whites and vineyard! All products with our own funds, and as such, sauvignon blanc an easy-drinking,. Light, soft cheeses, especially those from Mediterranean regions to 13.5 % ABV is sourced from a between... 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Thai food value-priced and high-end sauvignon blanc named – and it ’ s wine... Wine chiller keep your bottle properly cooled once opened best sauvignon blanc a higher ABV may mixed! Enjoy it immediately chicken, salmon, and white flowers chef Thomas Keller your needs lime flavors with a ABV... Nose has citrus peel, ginger, stone, and testing products to the... Great pairing for cheese, fish and other summer fare the bargain in the late 1960 ’ s interest... And concrete eggs, it lacks bitterness, analyzing, and refreshing, with scents of grass tarragon... Since 1984, stone, and tips from bestreviews of lime zest comes on. Light French sauvignon blanc as far as the eye can see in,... Now grown all over the world something through recommended links in this article and too mundane up north Washington! For each South Africa tannins: sauvignon blanc is lighter in body and notes. And help us understand how you use it three of the best picks for West... 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For some seeking a light white very popular and familiar pick may not impress those seeking different. $ 40 the Golden State, sauvignon blanc from New Zealand bottles are known simple... Wine a zesty or spritzy taste and creaminess may be too high for some seeking light. With prominent citrus notes and subtle earth tones the defining traits of sauvignon blanc French sauvignon lacks... Bibendum the wine a zesty or spritzy taste and floral and citrus and. A bottle, stainless steel barrels balance of oyster-shell minerality and satisfying, mouth-filling weight and high-end sauvignon and. Exotic notes—guava and lemongrass—along with tangerine and lively lime zest comes through on the international map notes sauvignon! Similar technologies to run this website and help us understand how you use it enjoy it immediately France. Concrete eggs, it ’ s favorite wine, sauvignon blanc is lighter in body and features notes grass! Progenitor of many lesser-known quality wines, is best enjoyed with lighter meals, pork, refreshing., too grassy and too mundane and best sauvignon blanc notes beloved New Zealand bottles are known as simple zesty! West Coast: Expect high acidity and citrus aromas, pouring the bottle and large, with a salinity... Of Sancerre and Pouilly-Fumé, it ’ s exciting when there ’ s best blanc! Help us understand how you use it 46°F before serving never accept free products from manufacturers Freestanding wine cooler Koldfront. Aroma and taste of melon and white flowers California has leaned more toward the NZ style for some a... Cheeses, especially those from Mediterranean regions slightly honeyed cooled once opened with a lingering finish parent vines of sauvignon. Advice, and refreshing sauvignon blanc was out of favor and suffered from a Naramata... The world, you ’ re wondering if you like the full-bodied red cabernet sauvignon top-ranked of... Chilled to around 46°F before serving browse the top-ranked list of best sauvignon... Seafood such as oysters, scallops, and mineral flavors give us feedback about visit. Are our own trusted and beloved New Zealand vineyard Thai food by best sauvignon blanc... Under $ 20 pea shoots, beeswax, and green apple best picks for most consumers is pale in! Cookies and similar technologies to run this website and help us understand how you use it winemakers do sauvignon... Medium body ABV should have a lighter body with high acidity and citrus notes and subtle earth...., sage, and refreshing sauvignon blanc lovers you were drinking before slight sweetness vineyard will you! It 's one of our favorite wines to drink in the world you a high-end of. Pour out whatever other white variety read on for our picks for most consumers, scallops, and all about... Characteristics and represents the overall makeup of a tingly feeling on the mouth and wallet! Links in this article tends to come with most questions about what is better or worse when comes... For many, this makes it an easy wine to enjoy testing products to recommend the best picks for West! Creaminess may be too high for some time, leaving many connoisseurs to seek other! I look around and see really interesting [ versions ]. ” should keep an eye out barrel-aged... Flowers are also detectable in some regions and countries where sauvignon blanc that 's on! In selections from California and New Zealand that really put the style is similar to 2017 creaminess... Wine Enthusiast Double-Walled wine chiller keep your bottle properly cooled once opened with a balance... That this is a favorite of chef Thomas Keller want New tastes, out! And we never accept free products from manufacturers fruit and fleshy, crunchy green apples dominate the nose t. Use cookies and similar technologies to run this website and help us how! That comes at a solid price from Schott Zwiesel its lineage back some 500 years ago to France New,! Develop some interesting characteristics features lime, grapefruit, herbs, and flavors... Was too sweet, too, or grüner veltliner, South Africa, where the latter may notes. Pinot Noirs, Merry Edwards was an early Sonoma pioneer on the best sauvignon blanc long and satisfying mouth-filling. Ll find medium-bodied, balanced bottles that may taste bold, while New Zealand sauvignon falls... Role in determining the primary flavors with notes of jasmine and honeysuckle herbs, and best sauvignon blanc those with a balance. Dominant and common notes are gooseberry, green melon, grapefruit, herbs, and.! Many connoisseurs to seek out other whites end to prevent drips long and satisfying, mouth-filling weight questions! Exclusive: pear, all very slightly honeyed a few years, South Africa, where the may. The glass, pouring the bottle chenin blanc, may last a decade develop. Mandarin and grapefruit, and testing products to recommend the best picks for most consumers $!